从业多年，不断进取，长期活跃于烘焙领域，曾任职于 85度c、上海虹桥希尔顿、山崎面包房久光店和上海好好先生西餐厅，积累了丰富的实战经验。绿色餐饮艺术大奖赛中过五关斩六将，分别成为金奖及特金奖的得主。在第六届亚太饭店养生美食大赛获白金奖。经过多次大赛的历练，培养了专业的眼光，在第六届国际绿色餐饮艺术大奖赛中担任评委。2015年在西点培训机构担任高级裱花师及教师，积累了丰富的教学经验。面包教学10年，是行业内非常有人气和实力的网红教师！擅长研发，对于面团有着匠人般的创新精神；精通最新烘焙技术，在教学过程当中让学员真正学会到国际最新进做法。不管是塑形还是焙烤上，老师百分百的付出，让学员收获百分百的技术。帮助学员了解实战过程中的常见问题，在行业竞争中快人一步，是萌货最受欢迎的面包男神！

Bread teaching for 10 years, is the industry is very popular with the strength of the network red teachers! Good at research and development, the dough has a craftsman's innovative spirit; Proficient in the latest baking technology, and in the course of teaching, let students really learn the latest international practice. Whether it is shaping or baking, the teacher pays 100 per cent to make the students gain 100 per cent of the technology. To help the students understand the common problems in the actual combat process, in the industry competition in the fast one step, is the most popular bread man!