132-5031-0580

创业开店&私房烘焙&西点蛋糕烘焙培训机构
蛋糕培训
蛋糕培训
西点蛋糕培训老师

龚蓉 老师

负责法式慕斯教学,在产品研发和创新能力上有较深的造诣!了解市场前沿,对于慕斯蛋糕和法式西点有深入研究和独到见解,教学态度严谨,技艺传授一丝不苟。热衷于各种食材、各种造型的无限搭配;追求新作灵感,潜心钻研,帮助学员培养持续的独创能力。


I am good at the teaching of west point mousse, and have deep knowledge in product development and innovation ability. I have participated in baking competitions at home and abroad many times! Know the market front, have special research and original opinion on the mousse cake, the teaching attitude is rigorous, the skill imparts meticulous. Keen on all kinds of ingredients, various forms of infinite collocation; The pursuit of new works of inspiration, deep research, help students to develop lasting original ability.

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132-5031-0580

创业开店&私房烘焙&西点蛋糕烘焙培训机构