从事烘焙培训多年，擅长烘焙产品技术，对于西点的制作有很深的研究。其制作的西点创意十足，堪称烘焙圈的时尚潮品；口感独特，让人欲罢不能；风格多样，可简单素净也可精致华丽。她总是耐心细心的指导学员们的疑惑，总是给予贴心的鼓励。

National senior western bakers, engaged in drying department business 7 years, proficient in bakery products technology, once many times to participate in national and international various baking competition, award-winning series first, for western baking has a deep research. It is made of the west point design, which is the fashion trend of the baking circle. The palate is unique and addictive. The style is various, can simple plain also can exquisite luxuriant. She is always the most patient and careful, for the students' confusion and technical bottleneck, always give the most intimate encouragement and the most patient guidance.