132-5031-0580

创业开店&私房烘焙&西点蛋糕烘焙培训学校

卢志恩

曾任中国西点蛋糕大赛评委,其西点烘焙技术水平是首掘一指!不仅有深厚的烘焙功底,还精通各种面包技术,了解行业动态和潮流,是萌货西点技术研发中心负责人!还担任萌货创业技术金牌导师,熟知开店管理制度,能将理论与实践完美融合,帮助学员抓住市场的发展方向与脉络,创业更加畅通,成功率更高。

Once served as the judge of China west point cake competition, the level of baking technology in west point is the first point! Not only have deep baking skills, but also master various kinds of bread technology, understand the industry trends and trends, is the head of the research and development center of the west point technology! As a supervisor of goods business technology gold medal, also known as open a shop management system, can be a perfect fusion of theory and practice to help students grasp the development direction of the market and context, entrepreneurship is more open, more successful.

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132-5031-0580

创业开店&私房烘焙&西点蛋糕烘焙培训学校